Brunca Single Origin Specialty Coffee
Brunca Single Origin Specialty Coffee
Brunca Single Origin Specialty Coffee

Brunca Single Origin Specialty Coffee

Regular price$17.99
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Shipping calculated at checkout.

Balanced Body | Orange Blossoms and Jasmine | Light Acidity

Our Brunca coffee is grown in San Isidro, Costa Rica, in the southern Brunca region, the youngest coffee-producing micro-region of the country. The ripe coffee fruit is harvested by hand between September and February, the seeds are then de-pulped and washed to be later sun dried for seven days. The coffee from this region is characterized by its light aromas and sweet flavors of orange blossoms and jasmine, resulting in an exquisite cup with a round body and smooth acidity.

 

SCA Cupping Score: 84-87 (Very Good - Excellent)
Elevation: 2,600 ft. - 5,600 ft.
High-grade SHB & HB
100% Arabica: Catuaí | Caturra
Process: Washed & Sundried
Harvest: Sep - Feb
Roast: Dark (400 ºF - 450 ºF)

  • Eco-friendly bag
  • Degassing valve
  • Specialty Quality and Traceability
Size
Grind
  • Low stock - 2 items left
  • Inventory on the way
  • U.S. Shipping and Tracking

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Customer Reviews

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M
Michael

Awesome Coffee. Great Representation of Costa Rican Coffee. Smooth and flavorful.


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Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
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M
Michael

Awesome Coffee. Great Representation of Costa Rican Coffee. Smooth and flavorful.